2017Rezerva

Rezerva

Cabernet Sauvignon, Merlot & Fetească Neagră

A warm, dry year. A small, concentrated crop.

Rainfall
575 mm
Mean temperature
11.2 °C
Sunshine
2240 h
Harvest
Aug–Sep

Vintage figures are illustrative. On the live site they come from the CMS, with each year’s technical sheet and awards.

Winemaking and ageing

Selective picking from the most valuable plots, vines around 40 years old. Each grape is vinified separately, plot by plot, after two rounds of hand sorting: bunches, then berries.

Horizontal paddle fermenters, classic maceration at 26–27 °C: 30 days for Cabernet, 22 for Merlot, 19 for Fetească Neagră. Eighteen months in 100% new Romanian oak with lees stirring. The blend is made from the best barrels: Cabernet Sauvignon 73%, Merlot 20%, Fetească Neagră 7%. At least 36 months in bottle.

Range
Revelatio · Rezerva · Flamboyant
Grapes
Cabernet Sauvignon, Merlot & Fetească Neagră
Style
Red
Origin
Ceptura · Dealu Mare · Romania
Serve at
16–18 °C
Vintages
2014 · 2016 · 2017
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Website prototype · partly illustrative content